AIM Overseas Food and Wine Trends and Innovation
During the AIM Overseas Food and Wine Trends and Innovation program, you will explore the Italian wine industry, including quality, sustainability and enogastronomy.
You will also gain an understanding of the policies and economic trends that affect consumption, trade and production within Italy and the EU.
The course on Food Production covers a range of topics including the Italian food tradition, nutrition and the Mediterranean diet, and the impact of current gastronomic trends that affect the way we eat and purchase food.
Fields of study
- Food Science
You can contact UQ Abroad for course syllabi or AIM Overseas for specific information on your program of interest. More information regarding specific courses available can be found on the AIM Overseas website.
6 ECTS = 2 UQ Units. Maximum of 2 UQ Units if 6 ECTS are successfully completed (pending UQ faculty approval).
BEL Faculty students may be eligible for credit towards HOSP3003 Food and Beverage Management as approved by BEL Faculty. Credit must be confirmed with BEL Faculty to check suitability for your program requirements. You should consult with International Mobility Coordinator prior to submitting an application.
Eligibility and application
All applicants must meet the standard UQ Abroad Student Eligibility Criteria and any additional eligibility criteria set by AIM overseas.
This program impacts on UQ semester 2, 2017 dates, UQ students must meet the additional special conditions for programs that impact on teaching dates.
AIM Overseas programs are highly competitive and fill up fast so be sure to get your application in as early as possible.
The program fee is approximately $5,590 AUD.
More information regarding program fees can be found on the AIM Overseas website.
Applicants may also be eligible for UQ-specific funding.
Accommodation is included in the program cost.
For more information regarding accommodation, please see the AIM Overseas website.
UQ Abroad: 30 April 2017
Host: 31 March 2017
Start: 09 July 2017
End: 05 August 2017
*Students are encouraged to apply before the host deadline
Mode: Study abroad
Location: Piacenza, Italy